The Indian food industry is a giant, providing plenty of choices and serving an ever-increasing number of people. Yet, communicating food safety in this vast and complicated system is challenging. Traditional methods take a long time and are primarily reactive, leaving consume...

The Cold Chain is vital to our economy and makes modern life possible. Any product labelled as “perishable”, will likely need cold chain management in its life cycle. This includes fresh produce, meat, seafood, frozen goods, dairy, and poultry. Every product is bound to its un...

The process of aligning production capacity with sales demand is referred to as capacity planning, and it is an important aspect of manufacturing. Capacity planning in the FMCG industry is most commonly used to schedule manufacturing capacity to satisfy short- and medium-term...