There are many locations to enjoy the creamy deliciousness of chili con queso in Houston's thriving Tex-Mex culture. The following are some of the best places to enjoy this gooey favorite:
Molina's Cantina
Houston's oldest continuously running Tex-Mex restaurant is Molina's Cantina, which opened its doors in 1941. Their famous "Jose's Dip" is served with freshly fried, crispy house-made totopos and a creamy, zesty chili con queso topped with spicy ground beef. For many years, this traditional dish has been a mainstay, demonstrating the restaurant's long history and dedication to excellence.
Los Tios
Los Tios serves the "Puffy Queso," a Tex-Mex specialty that has charmed Houstonians since 1970 and gives a distinctive take on classic queso. A corn tortilla is first fried until it puffs up, forming a crispy base, and then creamy chile con queso is placed on top. A must-try culinary gem in the city, diners can also choose variants loaded with guacamole and beef or chicken fajitas.
Blue Agave Cantina
Houston's Blue Agave Cantina is well known for having the best chili con queso nearby. Their thick, creamy queso is the ideal chip dip since it combines melted cheeses with aromatic seasonings. Authentic Tex-Mex tastes and premium ingredients make it a must-try for local queso aficionados.
Cantina El Tiempo
El Tiempo offers a version of queso topped with delicious beef, elevating the conventional queso experience. When paired with slow-cooked brisket, their chile con queso, which is dotted with roasted and green tomato chunks, turns into a substantial treat. This rich and filling take on the traditional dip combines savory beef with creamy cheese.
Armandos
For forty-five years, Armandos, a restaurant in River Oaks, has been serving their traditional chile con queso. This creamy dip, which is created with green chiles and freshly chopped tomatoes, is served with homemade tortilla chips that are made every day, guaranteeing a delicious crunch with every taste.
The Enchilada Kitchen of Sylvia
Chef and restaurateur Sylvia Casares serves a traditional version of chile con queso at her restaurant. You can eat this creamy cheese dip or add things like ground beef to make it even better. It makes a tasty and irresistible mix when paired with their classic guacamole.
These Houston restaurants each add a distinctive twist to the well-known chili con queso, giving cheese aficionados a range of choices to sate their cravings.
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