Cows of Indian Breeds only can produce A2 cow milk with A2 beta casein protein, and this milk commonly known in India as Desi Cow milk. Cow Milk comes in two types of beta-casein proteins to make things easier. A1 and A2 differ by a single amino acid in beta-casein protein. A2 milk is produced by most dairy cattle in Asia and Africa.
A2 Gir Cow Milk is rich in minerals like calcium, potassium, and phosphorus, which are essential for strong bones and teeth, better muscle performance, blood pressure regulation, tissue and cell growth, and improving good cholesterol (HDL), as well as overall body nourishment and well-being.
A2 Milk is the purest and most unadulterated form of milk. We at Bharatvarsh Nature Farm are pleased to provide it to you from Desi Cows which have been well-cared for and milked using hygienic methods. We take our hygiene extremely seriously, using sustainable and minimalistic packaging to ensure that you and your children receive natural and raw A2 milk, as nature intended.
Why A2 Cow Milk?
A2 milk is easier to digest and healthier than other cow’s milk available in the market. In cow’s milk, beta-casein makes up roughly 30% of the protein. Beta-casein comes in two varieties: A1 and A2. Cows of indian breeds produce milk that exclusively contains the A2 type of beta-casein. According to certain studies, A1 beta-casein may be hazardous and A2 beta-casein is a better choice.
Facts of A2 Milk
- Rich source of protein – A2 beta casein
- Best nutrition for breastfeeding mothers
- Calcium and vitamin-rich
- Best for weight loss
- Healthy for Heart
- Easy to digest
- Excellent for kids
Health Benefits of Drinking A2 Milk
Milk is best known for its high calcium content, which aids in bone growth and repair. It also aids in the prevention and treatment of osteoporosis or weakening of bones. Calcium is also present in several successful acid reflux treatments.
Read More: https://bharatvarshnaturefarms.com/benefits-of-a2-desi-gir-cow-milk/
