Osmania cookies are a favorite among tea-drinkers. They are a popular tea biscuit from Hyderabad and Telangana. These biscuits are made from oat flour, which makes them light and airy. They are also very popular for their rich flavour and crispy texture. They are great as a snack or dessert after a meal.
They are named after the last Nizam of Hyderabad, Mir Osman Ali Khan. They are a delicious combination of sweet and salty and go well with hot tea. If you're wondering where to buy these cookies, you can visit the Osmania bakery in Nampally. The bakery makes about one tonne of biscuits every day. It supplies these biscuits to cities such as Bangalore, Chennai, and Mumbai. Osmania biscuits are available all year round. You can also try them at a nearby cafe called Nimrah Cafe, which serves chai and cookies.
Osmania cookies are very popular among tea-drinkers in Hyderabad. They are often sold at Irani cafes and have a delicious light texture. They are a must-have when visiting Hyderabad! There are several ways to make Osmania biscuits. You can buy them at local bakeries or make them at home. They're a combination of salty and sweet flavors and go very well with a cup of chai.
When it comes to baking these cookies, it's important to use the right ingredients. A good example is vanilla custard powder, which gives the cookies a distinctive orange color. The mixture of milk and flour is then mixed with baking soda. This mixture is then baked in a preheated oven.
Osmania biscuits are one of the best tea time snacks in Hyderabad, where they are a staple in almost every bakery and hotel. They go with chai and are the fastest selling item in bakeries. They're also a favorite among adults and children alike. Osmania biscuits are also a great treat to offer visitors.