Whether you're an expert on chai tea or you're just looking for a caffeine-free alternative to the classic variety, the Celestial Seasonings Caffeine-Free Chai Tea Blend is the perfect choice. A cup of Bengal Spice Tea is the ideal beverage for achieving your recommended daily intake of spice. The Indian "chai" heritage is reflected in the calming and warming spices that are used in this herbal tea.
After a tiring day, rest with a cup of this wonderful and time-honored beverage, Bengal Spice Tea. It is also an excellent method for getting ready for bed, which will allow you to have a restful night's sleep.
Black tea and saffron, both of which are believed to have a calming effect on the body, are two of the ingredients that go into making Bengal Spice Tea. To prepare this beverage, bring a kettle or pot of water to a boil, then stir in between two and three teaspoons of loose black tea for each cup of water (depending on how strong you like your tea). After the water has come to a boil, add the saffron in the quantity that you desire, and then allow it to steep for at least five minutes before filtering it to remove any leaves or other debris. If desired, serve hot with honey or milk on the side.
To begin with how to make Bengal spice tea, place the milk, cream, and honey in a saucepan with a heavy bottom and heat them slowly over low heat. After the ingredients have melted, incorporate the tea bags into the mixture. Mix together thoroughly by stirring. After that, add the egg yolk mixture that has been heated to temperature, and then continue to cook the mixture over low heat until it is creamy and smooth. After that, pour the tea over ice, then sprinkle some cinnamon on top of it.
Ginger and cardamom are two other spices that are believed to alleviate the symptoms of headaches and migraines. They are also capable of relieving heartburn and helping to avoid blood clots. In addition to its ability to reduce inflammation, cinnamon may help protect against cancer. They not only assist reduce systolic blood pressure but also help reduce diastolic blood pressure.
The Bengal Spice Tea is an exhilarating combination of spices and herbs that offers a flavour that is both full and rich. This tea stimulates the senses and helps the body feel more alert thanks to the use of cinnamon, roasted chicory, ginger, cardamom, and vanilla. The cup is sweetened and mellowed out by the addition of just a touch of vanilla.
Drinking a cup of tea flavoured with spices from Bengal can help you improve your digestion and lower your cholesterol levels. The spices ginger and cardamom both contain a significant amount of antioxidants. There is some evidence that cinnamon and ginger can also help reduce inflammation in the liver. Cardamom has been shown to be effective in warding against infections of the urinary tract. Ginger and cardamom are two more spices that have antibacterial properties.