There is a lot of disagreement about how you cook the ideal steak. Some say that you should only utilize salt and pepper while others suggest marinating your meat in advance. But the most crucial factor in cooking a great steak is following the correct technique. If you want your steak to be succulent and tender, it is best to cook it on the stovetop. Pre heat a heavy skillet, or griddle over high heat and add some oil. When the oil is heated you can add the steak, and allow it to cook for around two minutes per side. When the steak is cooked to your taste remove it from the pan and let it sit for a couple of minutes before serving.
One of the simplest ways to cook a steak is in the oven. Preheat your oven to 400 degrees, then place your piece of steak onto a baking tray. Cook for between 8 and 10 minutes, or until it has reached the desired level of cookedness. Whichever method you decide to use, make sure to let your steak rest for 5-10 minutes prior to serving. The juices will be distributed and result in a more tender and succulent steak. There is an art to making the perfect steak. But it is also science behind it. The art of making steak is summed up into three steps including heat, cooking time and seasoning. First, you need to start heating your grill or pan at the right temperature. Steaks are cooked on high heat to cook and get brown on the outside.
This creates a wonderful crust and locks into the liquids. Another important aspect is time when you need to cook your steak to the proper period of time. It'll differ based on the thickness and the cut of your steak. The most common rule is to use how to cook steak on stove for 3 to 5 minutes per side, or until it is at the desired degree of cookedness. The third step is to season the steak. Salt and pepper are the most common seasonings for steaks, however you can also add herbs or spices to suit your tastes. Make sure to spice your steak prior to cooking it, and not after. There are many different ways to cook your steak but which is the best method? The answer to that question isn't as easy as you imagine.
You can also try adding spices or herbs like garlic, rosemary, and chili powder. Try it out and discover your preferred flavor. The best steaks are cooked to medium rare, but there is a way to cook the meat to your preferred level of doneness. Be sure to watch it to ensure that it doesn't get too hot. If you're cooking a steak over the grill, be sure to employ a thermometer to be sure that it is cooked to the correct temperature. Cook the steak until it is at 130-133 temperatures for medium or rare. A perfect steak can be cooked easy once you know the fundamentals. Another way to cook a perfectly cooked steak is to use the grill. The grill should be heated to medium temperature and then place your beef on grill.
Grill for approximately 4 minutes on each side or until it has reached the desired level of cookedness. Whichever method you select for cooking be sure to allow your steak to rest for a couple of minutes prior to serving. The juices will be able to be distributed and result in the most tender and juicy steak. The foremost thing to remember in cooking steak is it has to be cooked slowly and at a low temperature. If you attempt to cook it too quickly the outside will get cooked to a point before the meat is cooked.