Recently, a collection of stainless steel mixing storage tanks produced by Yekeey was exported to Italy. When it involves stainless-steel mixing containers, how to install and preserve after consumers get it? Allow's take a look at the editor of Yekeey!
Description:
Prior to using the mixing tank, the reservoir must be cleansed with fresh hot water and afterward disinfected with vapor. The product filling fluid enters the tank with the product pipeline on the repaired cylinder head, or the cylindrical tube cover is opened to put as well as result material it must not be packed too full to prevent splashing when the product is stirred, leading to an unhealthy atmosphere or loss.
Heating approach:
If the equipment is geared up with a temperature device, first change the thermostat to the required temperature level, and afterward supply the power. After use, the power must be cut off, and afterward, the power of the stirrer should be shut off.
Cleaning:
After the processing is finished, the staying materials in the tank need to be worn down. Rinse with warm water immediately, reject the sticky materials, and afterward wash the inner wall surface of the container with alkaline water at 10 ~ 50 levels Celsius, and rinse with tidy water. When it is made use of again next time, Sanitize with warm water or steam for 3 to 4 mins.
Upkeep:
Always take notice of the working conditions of the sub-equipment as well as the reducer. When the reducer has not enough lubricating oil, it must be renewed as soon as every
6 months as well as take note of the degree of the thermal oil. When the equipment is not being used, the interlayer has to be cleansed with cozy water to avoid saltwater. Deterioration, usually scrub the cylindrical tube, maintain the appearance clean, the inner liner bright, to attain the objective of sturdiness.
After usage, the power supply ought to be removed initially, and after that cooling water must be added to secure the electric heating tube or heating pole to expand the service life.