10 Mexican Cuisine You Should Try While Travelling To Mexico

Mexico is one of the world’s most popular holiday destinations, attracting sun seekers and food lovers. Mexico is home to some of the most well-known and loved dishes in the world. Mexican cuisine varies by region due to local climate, geography, and ethnic differences among the indigenous inhabitants. If you’re planning a trip there, make sure you try the best tastes and flavors of the country. Here’s an introduction to the cuisine of Mexico.

Mexican cuisine is a complex and ancient cuisine, with techniques and skills developed over thousands of years of history. It is created mostly with ingredients native to Mexico, also those brought over by the Spanish conquistadors, as well as with some new influences since then.

 

Mexican food is popular because it’s full of flavors. The Mexican dishes include healthy and fresh ingredients like avocados, beans, chiles, tomatoes and other vegetables, and different types of meat like beef, chicken, pork, and fish even rabbit, and lamb, among others used in tacos, tamales or soups. One wonderful fact about Mexican food is that Mexicans from southern parts prefer chicken and vegetables, while people that live in the North region prefer beef and pork in their dishes like BBQs or tacos.

 

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